SOUP
Stone Pipe Seafood Chowder
Cup...3.95
Bowl w/garlic toast...6.95
Soup du Day
Cup...2.95
Bowl w/garlic toast...4.95
SALAD
Caesar Salad
With housemade dressing and croutons.
...5.95
Sliced Steak Salad - 14.95
New York Steak, thinly sliced over a bed of Romaine with chopped tomato, red onion & feta cheese tossed w/ Balsamic vinagrette
Painted Desert Salad - 10.95
Romaine with grilled red pepper, avocado, pine nuts & Parmesan cheese tossed in our maple Dijon-chipolte dressing
Garden Salad ...3.95
Choice of balsamic vinaigrette, ranch, maple Dijon-chipolte and blue cheese
Add
to any salad 3.00- Cajun chicken, Pacific Shrimp or 3 Tiger Prawns
SHARE APPYS
Scallops wrapped in Bacon - 9.95
Calamari - 11.95
Baby squid in seasoned flour & deep fried, with tzatziki sauce
Pesto Prawns - 9.95
Tiger prawns sautéed in butter, pesto, roasted garlic cloves, tomato & olive oil.
Firecracker Prawns - 9.95
Sautéed in Cajun cream, garlic & chipotle pepper, with garlic toast (medium spicy)
Coconut Prawns - 9.95
In a light coconut coating, with sweet chili sauce or lime/cilantro sauce
Spinach & Artichoke Dip - 7.95
Served with fresh tortilla chips
Chicken Wings - 9.95
Your choice buffalo hot w/ blue cheese dip OR Teriyaki
Chicken Dippers - 6.95
Chicken Breast only - lightly breaded and deep fried w/ dipping sauce.
Cajun Chicken Quesadilla - 7.95
With sliced mushrooms & jack/cheddar cheese, salsa & sour cream
GREAT BURGERS
Stone Pipe's hand-made burgers are becoming famous!
Our Beef burgers are made from 6 oz Alberta beef patties.
Grab the best burger on Vancouver Island at Stone Pipe!
Stoney Burger with bacon, cheddar cheese & mushrooms - 11.95
Regular Burger - 9.95
Add: bacon, cheddar or mushrooms - 1.00 each
Chicken Burger - topped with Swiss cheese & fried mushrooms - 10.95
Veggie Burger - 9.95
Sooke Burger - Stoney burger with an extra slice of cheddar & meat patty - 13.95
Blue Burger The Blue burger is topped with a generous portion of Blue Cheese. - 9.95
Unstuffed Burger Topped with mildly-spicy picked banana pepper rings
& crisp bacon . - 10.95
Fish Burger Lightly breaded fish filet with tarter sauce . - 9.95
MAIN COURSE - L U N C H
SERVED FROM 11 am TO 4:30 pm
Stoney Clubhouse Sandwich - 10.95
A single clubhouse on a toasted multi grain, with fresh roasted turkey breast, bacon & cheddar cheese with lettuce, tomato & mayo
Beef Dip - 9.95
Shaved roast beef on a grilled hoagie bun, topped with thin slices of sautèed red onion, served with au jus
Add to Beef Dip: sautèed mushrooms ...1.00 cheddar ...1.00
6 oz. New York Steak sandwich - 14.95
Served on grilled garlic toast
Add to Steak sandwich: sautèed mushrooms & red onion ...1.00
Chicken Caesar Wrap - 9.95
Slices of breaded chicken breast with chopped crisp romaine , bacon & sun-dried tomato. Tossed with our Caesar dressing, all wrapped in a flour tortilla
Chicken Dippers Chicken Breast, lightly breaded and deep fried. Served w/fries & dipping sauce- 9.95
BLT - 8.95
Served on multigrain
Signature Chicken Sandwich - 9.95
We make our own chicken meatballs mixed with feta, spinach and basil, served on a hoagie bun with romaine lettuch, sliced red onion, and savory mayo.
Pad Thai
Chicken...10.95 Prawns...12.95 Vegetarian...9.95
Our own twist on this popular SE Asian dish - broad rice noodles, veggies, tofu & egg, sautèed in a spicy lime/cilantro & ginger chile sauce, topped with crushed peanuts, & our peanut sauce & sweet chili sauce on the side.
Quesadillas & Caesar - 9.95
Cajun Chicken & mushroom quesadilla with Caesar salad ...9.95
Roasted veggies quesadilla with Caesar salad ...8.95
Grilled Panninis - 7.95
With 3 cheeses & roasted veggies
Or Add Shrimp or Chicken Breast... 1.95
Shrimp Salad Sandwich - 9.95
Pacific Bay shrimp mixed with green onion celery and mayo - on toasted multi-grain.
Add
Avocado slices to Anything - 1.25
MAIN COURSE - D I N N E R
10 oz. New York - 23.95
A thick cut of the 'King of Steaks' lightly seasoned with a blend of herbs & spices, served with vegetable medley & potato or rice
6 oz. New York Steak - 16.95
Lightly seasoned with herbs & spices, served with vegetable medley & rice or potato
Shellfish Medley - 19.95
Lightly breaded large sea scallops, large prawns, Alaska king crab legs, roasted garlic cloves, sautèed in cream & lemon and finished in the oven. Served with vegetable medley & potato or rice.
Butter Chicken - 15.95
Chicken Breast cooked in a light curry & ginger cream sauce. Served over rice with a vegetable medley.
Pan Seared Fish Filet - 13.95
White fish filet, lightly breaded in panko & pan fried with a citrus pesto sauce. Served with vegetable medley & potato or rice.
Chicken Marsala - 16.95
Sautèed chicken breast finished with a mushroom marsala sauce, served with rice or potato & vegetable medley
Pork Tenderloin Medallions - 15.95
Pan seared medallions of pork tenderloin finished in a red wine mushroom reduction, served with vegetable medley & rice or potato
Ginger Fried Beef - 14.95
A tasty, slightly spicy oriental stirfry with NY beef dredged in a ginger seasoned coating, then deep fried & served with roasted julienne vegetables on a bed of rice.
Pad Tai
Our version of the popular SE Asian dish - rice noodles, veggies, tofu & egg sautèed in a spicy lime/cilantro & ginger chile sauce, topped with crushed peanuts sauce, served on rice with flat bread, accompanied with a dollop of mango chutney & yogurt
Chicken...13.95 Tiger Prawns 14.95 Vegetarian...12.95
House Curry
Blend of peppers, red onions, apples, peas & garlic sautèed in a mild, medium or hot Bengal curry sauce, served on rice with pita bread, accompanied by a dollop of mango chutney & yogurt
Chicken...14.95 Tiger Prawns...15.95 Vegetarian...13.95
Chicken Linguini - 15.95
Linguini & julienne vegetables tossed in one of our three house sauces topped with our house made chicken meatballs, which are stuffed with spinach & feta cheese - served with garlic toast.
Seafood Linguini - 16.95
Shrimp, Tiger prawns and a sea scallop, tossed in one of our three house sauces with julienne vegetables & garlic toast
Linguini Primavera - 11.95
Linguini noodles, tossed in one of our three house sauces with sautèed julienne carrots & peppers, peas, broccoli florets. Served with garlic toast.
Add chick or prawns...3.00
DESSERTS
Cheesecake - 5.95
Our signature dessert topped with mixed berry couli
Ice Cream Sundae - 4.95
Hedgehog Mousse - 5.95
Brownie base, topped with creamy chocolate mousse and hazelnut ganache
Deep Fried Ice Cream - 4.50
Coated vanilla ice cream, deep fried and served with honey & cinnamon
